In the second article in our mid-year series, we turn our focus to collaboration in food innovation. Here at FoodNiche, we are firm believers in the power and importance of the collaborative effort of all key stakeholders to drive food innovation. It takes broad-based cooperation across the spectrum to create a healthier, sustainable food future. As Bill Gates pointed out in his book, How to Avoid a Climate Disaster, “the food system is one of the most important areas where we need to collaborate. We need to find ways to produce more food, while using fewer resources and reducing our impact on the environment. This is a challenge that we can only solve by working together.”